Próximos Eventos
Eventos
party
Mayo de Cruces
01
May
Get ready for one of the biggest nights of the year! This Friday, May 1st, ESN Jaén is taking over Sala 32 to celebrate the legendary Cruces de Mayo. We are mixing local traditions with the best international party atmosphere in the city.
Expect a packed house, incredible vibes, and the best music to keep you dancing all night long. You don't want to miss this one!
🎧 Main Act: DJ Set by Alex Estepa bringing the best beats.
📍 Where: Sala 32 (Paseo de la Estación 32, Jaén).
Date: Friday, May 1st.
Access & Entry: We want you there! Enjoy FREE ENTRY by using the official passes or signing up for the guest list.
Deadline: Free access is available until 02:30
Don't forget to bring your ESNcard for future discounts! See you at Sala 32! 🧡
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party
Tematik Party
02
May
🚀 TEMATK Launch Party @ Sala 32 🚀
The weekend isn't over yet! Get ready for an epic night on the dance floor. We're presenting TEMATK to Jaén with a launch party that will set the city on fire. Experience a special set from GUEST DJ Paul Jess along with Manu Barranco to keep you moving all night. Gather your friends, bring your best energy, and remember to secure FREE entry until 02:30 AM with passes and guest lists! This is a night you don't want to miss.
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social
International Creative Writing Club
07
May
Join the International Creative Writing Club! One hour to unleash your creativity and share! ✍️ No matter if you are an expert or it is your first time, all levels are welcome 🙌 See you there! For more info, ask in the group!
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social
World Pipirrana Day 2026 🍅
13
May
World Pipirrana Day 2026 🍅
Come and discover the true taste of Jaén! We invite you to participate in a cooking workshop and tasting of the famous "Pipirrana Jiennense." You will learn how to prepare it from local experts and we will all enjoy this traditional dish together.
🥗 What is Pipirrana? It is a traditional, refreshing salad from Jaén, perfect for warm weather. Its base consists of finely chopped fresh tomatoes, green peppers, and garlic, all dressed with local extra virgin olive oil and salt. Traditionally, it is served mixed with hard-boiled eggs and canned tuna. (Please read the ingredients carefully and let us know below if you have any allergies!)
🗓 Date: Wednesday, May 13th ⏰ Time: 12:00 PM 📍 Location: Covered hallway in front of Building B4 (Las Lagunillas Campus)
⚠️ IMPORTANT INFORMATION:
Spots are extremely limited and will be assigned on a first-come, first-served basis.
Commitment to attend: By registering, you are taking a spot that another student could have used. If you sign up, you take full responsibility for attending. If an emergency arises, please let us know in advance.
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